Browsing Artículos arbitrados by Subject "Biotecnología de Hongos Comestibles"

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Application of 2III7-3 fractional factorial experimental design to enhance enzymatic activities of Pleurotus ostreatus with high concentrations of polychlorinated biphenyls.

Gayosso Canales, Martha (2011)

A 2III 7?3 fractional factorial experimental design was used to establish 16 culture media, with and without PCBs to enhance the activities of laccase (Lac), manganese peroxidase (MnP), and versatile peroxidase (VP) produced ...