Journal of Administrative Science

Title

Fri, 05 Jul 2024 00:00:00 -0600

Editorial committee

Fri, 05 Jul 2024 00:00:00 -0600

Editorial

Fri, 05 Jul 2024 00:00:00 -0600

SDG´s knowledge from the current curricular map, on under graduate level

María Dolores Martínez García, Yessica García Hernández — Fri, 05 Jul 2024 00:00:00 -0600

The Higher education institutions (HEIs) play a very important role in introducing content from the curriculum that allows students to know what is established in each of the Sustainable Development Goals (SDGs).

In the present research work, a diagnosis of the contribution that is being made on the subject of the SDGs is presented from the study programs of the current curriculum of the undergraduate that is taught at the Institute of Administrative Economic Sciences dependent on the Autonomous University of the State of Hidalgo, Mexico.

Two subjects were identified in the curricular map, Sustainable development and care for the environment, which is taught in the first semester, and the subject of social responsibility, which is taught in the ninth semester.

Contribution of remittances to Mexican household income and healthcare

Fri, 05 Jul 2024 00:00:00 -0600

The article aims to analyze the participation of remittances in household income in Mexico in 2018 and 2020 and their role in healthcare during the pandemic by COVID-19. First, it examines the variation in the share of remittances in the income of Mexican households before and during the pandemic. Then, it analyzes the use of remittances in spending on health care. The statistical overview of household income and expenditure in the country is described with national survey data. Examining remittance dynamics in Mexican household incomes before and during the pandemic provides a valuable understanding of their relationship to healthcare. The results suggest that the increase in remittances was due to the weakening of other sources of income because of the economic contraction caused by the health crisis. In addition, these resources were used, to a considerable extent, to cover health and funeral expenses, which represented unexpected expenditures for households.

The Otomi culture in the Valle del Mezquital, Hidalgo, Mexico, as an alternative for development of rural tourism.

Zaira Lizeth Pérez Castañeda, Nancy Testón Franco — Fri, 05 Jul 2024 00:00:00 -0600

Rural tourism has great potential to stimulate the local economy and culture of rural communities, this type of activity offers visitors products and activities. In addition to promoting the role of tourism in the assessment and safeguarding of rural peoples, in cynical terms with natural resources, biodiversity and cultural expressions. The state of Hidalgo in this regard has a rural tourist potential that has a great natural and cultural diversity, where indigenous communities offer unique expressions for the development of routes that will allow for the increase of visitors' flows and improvement of the quality of life of the Otomi communities In this work, tourist routes are proposed to develop rural tourism in the state of Hidalgo, through an analysis of resources and identification of communities where attractive activities can be implemented for the development of rural tourism, in addition to teaching and valuate the importance of the otomí communities.

The strategic prospective as a factor of perpetuity for a restaurant

Danae Duana Avila, Angel Atanacio, Tirso Javier Hernández Gracia — Fri, 05 Jul 2024 00:00:00 -0600

The restaurant industry is a sector scarce studied with regards to disciplines like strategy, corporate perpetuity and consumer behavior; accordingly, it is necessary to conduct an investigation that includes preferably these three topics altogether. Ergo, this work seeks to fulfil the above-mentioned problematic. Consequently, the objective of the research is to explore through a strategic prospective based on consumer behavior the opportunities and challenges that a Japanese cuisine restaurant faces in a global market so as to design a frame of reference capable of conceiving strategies oriented to favor its perpetuity. The methodology used corresponds to mixed methods research and cross-sectional approach with an exploratory scope; hence, a semi-structured interview as well as a questionnaire were carried out with the clients of the restaurant and, as a result, it was possible to find out that a specialized, future-oriented administrative tool is essential to the business because their clients are seeking for a gastronomic experience rather than simply satisfying their need to nourish.