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Actividad inhibitoria de cepas de bacterias ácido lácticas frente a bacterias patógenas y deterioradas de alimentos
Química en Alimentos
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Actividad inhibitoria de cepas de bacterias.pdf (843.5Kb)
Date
2013-11-04
Author
Ramírez Cuenca, María del Socorro
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URI
https://repository.uaeh.edu.mx/bitstream/handle/123456789/10600
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