Insectos: potenciales socios del productor agrícola

Lisseth A Ojeda-Gonzalez; Claudia E Moreno; Iriana Zuria; Ignacio Castellanos

doi:10.29057/h.v6i2.12534

Lisseth A Ojeda-Gonzalez Universidad Autonoma del Estado de Hidalgo https://orcid.org/0009-0007-7196-4789
Claudia E Moreno Universidad Autónoma del Estado de Hidalgo https://orcid.org/0009-0007-7196-4789
Iriana Zuria Universidad Autónoma del Estado de Hidalgo https://orcid.org/0000-0002-0004-3540
Ignacio Castellanos Universidad Autónoma del Estado de Hidalgo https://orcid.org/0000-0003-4480-656X

DOI: https://doi.org/10.29057/h.v6i2.12534

Keywords: Insects biodiversity, Conservation, Ecosystem services, Agricultural management

Abstract

Insects find important food resources, habitat, and sites for reproduction within crops. On the other hand, crops also benefit from the presence of insects. Although they are usually identified as pests, many insects contribute to the correct functioning of crops, acting as pollinators and controlling pests. The current decline in insect populations causes losses in the functions of these organisms within agroecosystems. Therefore, it is necessary to implement social, agricultural, and legal measures to ensure viable insect populations.

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