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Vol 8 No 15 (2022): Boletín Científico INVESTIGIUM de la Escuela Superior de Tizayuca
DOI:
https://doi.org/10.29057/est.v8i15
Published:
2022-07-05
Title
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Editorial Committee
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Editorial
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Tastes and patterns of behavior of the tourist consumer in the Magical Town of Aquismón, S.L.P.
Maribel Navarro Gálvez, Claudio Tonathiu Montes García, José Juan Hernández Hernández, Myriam Coronado Meneses, Adriana Guadalupe Villalobos Sánchez, Maribel González Cadena
1-5
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Configuration and entrepreneurship through community rural tourism in the community of La Florida, State of Hidalgo, Mexico.
Cristina Flores Amador, Orlando Vázquez Flores, Jacqueline Salgado George, Ingrid Joseline Sánchez Peñuelas
6-14
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Importance of cooperation in tourism
Judith Alejandra Velázquez Castro, Abraham Briones Juárez, Karina Valencia Sandoval
15-18
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The Evaluation of the Progressive Profile as a Tool in the Measurement of Necessary Competences in the EGEL-TUR
Aide Maricel Carrizal Alonso, Fernando Benítez Leal, Sonia Gayosso Mexia, Cristopher Antonio Muñoz Ibáñez
19-24
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Influence of the addition of whey in a bakery product
Elizabeth Contreras-López, Nayeli Vélez Rivera, Judith Alejandra Velázquez Castro, Juan Francisco Gutiérrez Rodríguez, Jair Emmanuel Onofre Sánchez, Juan Ramírez Godínez
25-28
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Persistent Fluctuations Associated with the O3 Ozone Concentration Index in Mexico City
Persistent behavior in the maximum of O3 of the CDMX
Edgar Israel García Otamendi, Sergio Matias Gutierres
29-35
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Alignment of organizational design to a company through the application of the Star Model
Fernanda Maria del Consuelo Sanchez Galvez, Jessica Mendoza-Moheno
36-42
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Automatic control system based on PLC and HMI for a stirrup bending machine
Ernesto F.G., José Carlos Quezada Quezada, Rafael Víctor Hugo Calderón Medina, José Manuel González Ángeles
43-47
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e-ISSN
2448-4830
Publication
Avarage time
Received - Accepted
100 days
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